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Serbia Successfully Holds SERSA Sommelier Level 3 Course

Despite the pandemic conditions, the Serbian Sommelier Association (SERSA) successfully ran a SERSA Sommelier Level 3 course. 26 candidates in all participated in the coursework and sat for the exam. Elsewhere, the Sommelier Association of Vojvodina (part of SERSA) started its own sommelier course in Novi Sad at the Sheraton Hotel. It is instructing 15 candidates on the fine points of food, wine and service.

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